MOTOR: 1⁄2 H.P., Hobart-designed, grease-paced ball bearings,
expressly designed for this unit. Motor ventilation is provided
through screened openings in the base, assuring cool operation.
Single-phase is capacitor-start induction run type. Three phase is
polyphase squirrel, induction type. Available in standard electrical
specifications as shown below. Not available in direct current.
SWITCH: Conveniently mounted at back of machine (can be changed
1. A manual ON/OFF switch is furnished as standard equipment
on all 60 Hz. and 115-50-1 machines.
2. A pushbutton stop—start switch with thermal overload
protection and no-voltage release is furnished as standard
equipment on all 50 Hz. machines except 115-50-1.
1. A manual thermal overload switch is available at extra cost
on 60 Hz. single phase machines only.
CORD AND PLUG: A 6 foot, flexible 3-wire cord and plug for
grounding is furnished for 60 Hz., single-phase machines only.
An I.E.C. cord is always furnished on 50 Hz. machines.
TRANSMISSION: Precision made gears and shafts mounted on
ball bearings are fully enclosed in the transmission case, packed
with a special grease at the factory. Smooth, quiet operation is
assured for years of normal operation. Worm speed is 174 r.p.m..
CAPACITY: This unit will grind 8 pounds per minute through a
1⁄8" plate on first cutting, with a substantial increase in capacity when
first cutting is through plates with larger holes. Operation is rapid,
with a minimum of meat remaining in the cylinder. Its exceptionally
fine appearance, coupled with high capacity, adapts it to
“on-demand” meat chopping.
FINISH: Standard finish is a stainless steel housing. An attractive
stainless steel trim plate is provided at the attachment opening, and
polished stainless steel legs, cushioned on the bottom with resilient
neoprene rubber, provide clearance to keep the table clean under
the chopping unit.
CHOPPING END: Hobart spiral-fluted type, with flutes of cylinder
scientifically timed to speed and pitch of the chopping worm
– providing the finest and cleanest cutting action yet developed.
The protective type chopping end is heavily tinned. The large
rectangular feed pan is stainless steel. A Stay-Sharp knife, heat
treated steel plate and a plastic feed stomper are provided. .
available at extra cost with corrosion-resistant Brite Metal chopping
end with chromium-plated stain finish, Stay-Sharp knife and
Stay-Sharp plate, and plastic feed stomper.
All parts which contact food, including cylinder, worm, knife, plate,
adjusting wheel, and feed pan, are readily and quickly removable
for cleaning. The entire end can be removed by simply loosening
the holding screw extending from the corner of the housing.
DEVICE NO. 4812-1A: Includes the working unit with protective
type tinned chopping end, stainless steel feed pan, plastic feed
stomper, one knife, and one plate. The plate has 1⁄8-inch diameter
WEIGHT: Net weight 118 lbs. Approx. shipping wt. 144 lbs.
Deal Of The Day! Close Outs
Don't throw your money away by ordering from somewhere else! We are not allowed to advertise our low Prices. We will NOT be undersold! For special pricing on all of our Brand Name
Commercial Kitchen & Restaurant Equipment you must call 1-866-483-0328!
All Set To Buy Restaurant Equipment?
Purchase and Save Today!
Valiant Equipment is a discount
restaurant equipment distributor
that offers you the very lowest
discount restaurant equipment
prices in the United States!
Commercial Glass Washer
We offer a selection of
commercial glass washer
machine styles & sizes.
Free shipping in the USA.